WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

WELCOME TO THE MIDLAND

Modern Tapas produced with an accent on seafood and locally sourced produce serving fine wines

Food Menu

Our menus may vary due to season

appetisers

marinated olives 4.5  VE/GF/DF

olives. feta. chorizo 6.0 GF

manchego & mozzarella garlic bread 4.5

garlic bread 4.0 V

local breads 3.0 V

olive oil & balsamic

patatas

recommended to share

straw fries 3.5 VE/DF

sea salted

straw fries & paprika eggs 6.0 V/DF

straw fries. chorizo & eggs 7.5

patatas alioli 4.5 V/DF

twice cooked new potatoes & alioli

patatas mojo picon 5.0 DF

twice cooked new potatoes. canary islands sauce VE & alioli V

patatas bravas 5.5 DF

twice cooked new potatoes. spicy brava sauce VE & alioli V

vegetarian & Vegan

paella de verduras 8.5 VE/GF/DF

authentic Spanish seasonal vegetable paella

ensalada de verano 7.5GF

spinach, beetroot, tenderstem broccoli, butternut squash, balsamic red onion, cous cous, feta,

walnuts with a honey and mustard dressing

spanish bean stew 6.5 GF

a spicy mix of beans & chunky veg

choice of vegan cheese VE/DF or feta V

spanish goats cheese 6.0

breaded cheese served with a
raspberry jam

veggie nachos 6.0 V

spanish bean stew, guacamole, sour cream, mojo
& mozarella cheese

garlic mushrooms 5.0 V/GF/DF

mixed wild mushrooms. garlic. onions & white wine

padron peppers 5.0 VE/GF/DF

sea salt & lemon

charcuteria

jamon serrano 5.5 GF/DF

lomo – cured iberian pork loin 6.5  GF

stunning nutty flavour from the acorns the pigs feed on

montanegra ibérico chorizo cular 6.5 GF/DF

from selected cuts of the iberian black pig

montanegra ibérico salchichon cular  6.5 GF/DF

hand made by a small family business in badajoz

carne

croquetas de jamón 5.0

iberico ham & bechamel

the peeking pig 6.5 DF

with peking sauce. chilli & coriander garnish

chicken wings 6.5 GF

salsa de búfalo (hot hot!)

chorizo 5.0 GF/DF

a picante (hot) chorizo , onions & aspall cider

ox cheek 8.0

sweet potato puree. diane sauce

yellow curry with chicken & apple 7.5

medium spiced coconut & lemongrass chicken curryGF

served with prawn crackers no GF

albondigas a la jardinera 7.5 GF

homemade lamb meatballs in a rich tomato sauce

with vegetables & basil

midland burgers 7.0

home made beef burgers  from prime cuts of beef with a cracked pepper & brandy sauce

beef teriyaki 8.5

using Conwy dry aged beef

chicken piri piri 7.5

with a yogurt dressing

queso

manchego 5.5

milk of the manchega breed of sheep

perl las 5.5 V

meaning ‘Blue Pearl’ in Welsh

pescado

croquetas de bacalao y patata 5.5

salted cod & potato croquettes served with alioli & lemon

crispy calamari 6.5

handcrafted. with alioli & lemon

chilli coated whitebait 6.5

with alioli & lemon

salmon trinxat 8.5

pan fried salmon with a cabbage & pancetta potato cake

king prawns 6.5 GF/DF

chilli & garlic

local mussels 9.5

garlic creamGF finished with parsley or provencale a chilli & tomato sauce finished with fresh chilli & corriander add bread for 1.0

merluza en salsa verde 8.5 GF/DF

hake served with salsa verde and mussels

desserts

churros 6.0V

vanilla ice cream salted caramel sauce (contain nuts)

crèma catalana 5.5V

home made egg custard dessert brûlée finish with a rolled oats bar

midland chocolate sundae 6.0

chocolsate sauce, chantilly, white choc ice cream & salted caramel sauce

midland eton mess 6.0

fresh strawberry, merangue, chantilly & strawberry ice cream

ice cream or sorbet 4.5 V

3 scoops, a selection of flavours available

la quesada pasiega 5.5 V

a spanish baked cheesecake

Click here to download the latest menu

Wine Menu

SPARKLING

1.CAVA CASTELL D’OLERDOLA
CATALONIA – SPAIN

250ml £4.75 bottle £23.00

The nose has hints of hazelnut and buttered toast and the palate is dry with a subtle honeyed edge. Rich, dry and full flavoured with a lemony hint on the finish.

2 PROSECCO IL FRESCO D.O.C, VILLA SANDI
TREVISO – ITALY

250ml £5.00 bottle £24.50

The dry, fresh and flavoursome sensation on the palate is followed by a
fruity and harmonious aftertaste.

3. IL FRESCO ROSE VILLA SANDI

250ml £5.00bottle £24.50

VENETO – ITALY
Fruit driven aromas on this lovely Pink sparkly. On the palate, flavours of golden apple lead to a fresh and zesty finish.

CHAMPAGNE

4. GARDET BRUT TRADITION NV (VEGAN)

250ml £6.90 BOTTLE £38.00

Decanter World Wine Awards, Gold Medal- “Savoury nose with minty character. Fresh spice with notable fruit on the palate. Creamy sumptuous style.

ZINGY, ZESTY SAUVIGNONS

5.SAUVIGNON BLANC, LE CHARME (VEGETARIAN)

125ml £4.60 175ml £6.15 250ml BOTTLE £17.50

Beautiful aromas of tropical fruit and limes. A delicious dry, crisp wine bursting with mango and passion fruit.

6 SAUVIGNON BLANC, KURAKA
MARLBOROUGH – NEW ZEALAND

 175ml £6.20 250ml£8.40 BOTTLE £24.50

Beautiful aromas of tropical fruit and limes. A delicious dry, crisp wine bursting with mango and passion fruit.

7 SANCERRE LE PIERRIER, DOMAINE THOMAS (ORGANIC)
LOIRE – FRANCE

BOTTLE £33

Clean, fresh-cut grass on the bouquet, overt and expansive palate with ripe gooseberry

 

ELEGANT, LIGHT & DRY WHITES

8.PINOT GRIGIO, CA’ TESORE (VEGETARIAN)
VENEZIE – ITALY

175ml £4.50 250ml £6.00 BOTTLE £17.00

Refreshing apple and citrus fruit flavours are to the fore, with well-balanced acidity and notes of almond on the nose.

9. VIURA, CAMPO NUEVO (VEGAN)
NAVARRA – SPAIN

175ml £4.50 250ml £6.00 BOTTLE £17.00

Aromatic and juicy with subtle tropical fruit aromas. The palate finishes crisp and dry with a mouth-watering edge. Elegant and mouth-watering.

10. UNOAKED COLOMBARD, RICHELIEU (VEGETARIAN) IGP PAYS DU GERS – FRANCE

125ml £2.95 175ml £4.30 250ml £5.90 bottle £16.50

An easy drinking off dry white with apple and citrus flavours on the palate. Quaffable and fruity!

JUICY, AROMATIC & VIBRANT WHITES

11 FIANO, CARLOMAGNO
PUGLIA – ITALY

 175ml £4.90 250ml £7.10 bottle £19.50

A fresh, subtle and intriguing wine, made from the native Fiano grape in the warm Vineyards of Puglia. The wine shows an intriguing blend of grapefruit, lime, almond nut and slight herbal notes – with a cut of citrus acidity and slight minerality.

12 RIOJA BLANCO, VEGA (VEGAN)
RIOJA – SPAIN

175ML £4.60 250ML £6.15 BOTTLE £17.50

The wine is fresh and fragrant with an attractive floral bouquet.

13. GRUNER VELTLINER, TALISMAN HUNGRY

175ML £4.60 250ML £6.15 BOTTLE £17.50
Dry in style, this Grüner Veltliner has bright aromas of citrus fruit and green herbs balanced with white pepper and warm spice.

RIPE, FLORAL & FLAVOURSOME

14. OAK AGED CHARDONNAY, LES ARGELIERES
SOUTHERN FRANCE

175ML £5.60 250ML £7.80 BOTTLE £22.50
Bright yellow in colour with ripe peach, melon hints and subtle fresh toast aromas

15. PICPOUL DE PINET, TERRASES DE LA MER
LANGUEDOC – FRANCE

BOTTLE £24.50
Flavours of citrus, some tropical fruits and subtle floral aromas. The mouth is refreshing and well balanced, between a great smoothness and a zesty acidity.

16. ALBARINO, ALBA VEGA (VEGAN)
RIAS BAIXAS – SPAIN

BOTTLE £27.50
The nose displays citrus and stoned fruits with a very clean and well balanced palate that’s light and refreshing.

ROSE

17.GARNACHA ROSE, CAMPO NUEVO (VEGAN)
NAVARRA – SPAIN

175ml £4.50 250ml £6.00 bottle £17.00

Scents of raspberry ripple ice cream mingle with fresh strawberries to give the ultimate in summer drinking- superb Rose!

18.PINOT GRIGIO ROSE, PURE (VEGETARIAN)
VENEZIE – ITALY

175ml £4.50 250ml £6.00 BOTTLE £17.00

Lovely pale pink Rose. Fresh and mouth-watering summer fruits with a zingy finish- dangerously moreish!

19.ZINFANDEL ROSE, ROUTE 66 BOULEVARD BLUSH
CALIFORNIA – USA

175ml £4.80 250ml £6.40 BOTTLE £18.00

Perfect for those who enjoy a sweeter rose, this has ripe, juicy flavours of watermelon and strawberry which lead to a long sweet finish.

RED WINES

SOFT, FRUITY, EASY DRINKING WINES

20. PINOT NOIR, LES ARGELIERES, LANGUEDOC – FRANCE

BOTTLE 22.00
Aromas of raspberry and cherry with subtle smoky and peppery hints. On the palate it is fruity, elegant and well balanced with a silky long finish.

21.TEMPRANILLO, CAMPO NUEVO (VEGAN)
NAVARRA – SPAIN

175ml 4.50 250ml 6.00 BOTTLE 17.00

Rich and succulent berry fruit pervade the nose and palate. A smooth and ripe mouth-watering finish.

22.GRENACHE CARIGNAN MERLOT, RICHELIEU
SOUTHERN FRANC

125ml £2.95 175ml 4.30 250ml 5.90 BOTTLE 16.50

On the nose there are aromas of plum jam, raspberry, spice and a touch of pepper. The palate is soft and smooth with a ripe red fruits.

 

REFINED, MEDIUM BODIED REDS

23. MERLOT, LE CHARME – SOUTHERN FRANCE

175ml 4.60 250ml 6.15 BOTTLE 17.50
A delicious rich wine, full of pure plummy and succulent fruit and a supple lingering finish.

24. SHIRAZ, ROOKS LANE
VICTORIA – AUSTRALIA

175ml 4.70 250ml 6.45 BOTTLE 18.00
Rich blackberry and mulberry nose. Juicy with ripe dark berry flavours and well balanced oak. Good structure with medium tannins and a lovely lingering finish.

25. CRIANZA, RIOJA VEGA (VEGAN)
RIOJA – SPAIN

175ml 6.10 250ml 8.30 BOTTLE 24.00
Magnificent concentration of ripe, moerish fruits, sturdy structure and beautifully weaved tannins- gorgeous!.

FULL BODIED, ROBUST REDS

26. SYRAH, SMART DOG, JP RAMOS
ALENTEJO – PORTUGAL

BOTTLE 24.00
This wine bursts with a floral scented, cherry bright fragrance, and delivers
a satisfyingly juicy, mouth-filling palate of cocoa dusted berries

27. GORU, EGO BODEGAS
JUMILLA – SPAIN

BOTTLE 27.00
Warm and fleshy, with a big, inviting nose of blueberry pie, coffee and vanilla with notes of blackberry jam, clove and caramel.

28. ZINFANDEL, 770 MILES
CALIFORNIA, USA

175ml 4.70 250ml 6.30 BOTTLE 18.00
On the nose, aromas of coffee, blackberries and red berries. Mellow to start with on the palate, with round and delicate tannins. A warm and lingering finish.

29. ZINFANDEL, 770 MILES
CALIFORNIA, USA

175ml 7.40 250ml 9.50 BOTTLE 28.00
Characteristic notes are raspberries, plums, black cherries and cassis. After the fruits appear some notes from the wood like vanilla and caramel.

DESSERT, SHERRY, PORT & BRANDY

30. PACHERENC DE VIC BILH COLLECTION
Plaimont – Southern France

70ml 3.70 BOTTLE 22.50
Sweet and mellow, this classic dessert wine has flavours of crystalized fruit, dried fruit, and honey.

31. POCAS LBV

70ml 3.90 BOTTLE 30.90
Full red colour with intense flavors of ripe berry fruits. Dense and full-bodied with a fine balance and a very long mouth finish.

32. GUTIERREZ COLOSIA FINO

70ml 3.70
Aromatic and elegant, not overly complex, but youthful and zingy on the finish.

33. GUTIERREZ COLOSIA AMONTILLDO

70ml 4.90
A dry wine characterised by an intense and subtle nose with hints of sultanas.

34. GUTIERREZ COLOSIA OLOROSA

70ml 4.90
Full bodied (nutty) with an aging of at least five years.

35. GUTIERREZ COLOSIA PEDRO XIMENEZ

70ml 5.95
The nose is heady, redolent of raisins, plums and figs. Full, rich, unctuous molasses – like wine yet with a freshness that is very appealing. A good balance of acidity on the finish.

36.CARDENAL, MENDOZA SPANISH BRANDY (25ML)

70ml 3.50
Bright, transparent, dark mahogany in colour with round aroma, clean & elegant. Balanced and persistent in the mouth, with the taste of raisins and plums.

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